My signature Baileys cheesecake takes a Pandoro look. Set on an almond sablee biscuit with a coffee cremeux insert for added flavour. Yields 6 individual desserts.
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.
Copyright ©2019 Cakes Malta / Dolci & Delizie